Frequently Asked Questions

Absolutely zero. We do not add any preservatives, chemical stabilizers, artificial flavors, white sugar, or milk powder. Every pouch contains 100% whole grains, pulses, nuts, and traditional spices, roasted and ground fresh. What you see on our ingredients list is all that is inside.

High-speed commercial steel mills run at high RPMs, generating intense heat that burns away natural oils, vitamins, and the delicate aroma of grains. Traditional stone-grinding runs at a slow, gentle speed, keeping the flour cool and preserving dietary fiber, healthy fats, and authentic paati-style taste.

Yes, thoroughly. Every single batch is hand-sorted to remove grit and stones, washed multiple times in clean potable water, and sun-dried in clean, hygienic surroundings before dry-roasting.

Our Baby Instant Health Mix and Baby Rice Cereal are formulated to be gentle enough for babies starting from 6 months of age (once your baby has begun solid foods). The ingredients (badam, cashew, fried gram dal, makhana, white poha, red poha) are carefully roasted and stone-ground to an ultra-fine powder so tiny tummies digest them smoothly.

Take 1 to 2 tablespoons of Baby Instant Health Mix in a small pan. Add 1 cup of cold water or diluted milk and stir well without lumps. Place on low flame and cook for 3 to 5 minutes, stirring continuously until it turns into a smooth, silky porridge. You can sweeten it lightly with pure jaggery syrup or mashed banana. Allow it to cool to lukewarm before feeding.

Yes! Because it contains premium nutrient-dense ingredients like almonds, cashews, makhana (foxnuts), and red poha, it provides healthy vegetarian fats, plant protein, and clean calories that support steady weight gain and brain development naturally.

Mix 2 tablespoons of Multigrain Health Mix in 1 cup of room-temperature water or milk. Dissolve all lumps first. Cook on medium heat for 4-5 minutes while stirring. Turn off heat. Add milk and a pinch of country sugar/palm jaggery for sweet porridge, or mix with buttermilk, salt, and a pinch of jeera for a savory cooling morning drink.

Our dry-roasted Black Ulundhu mix is primarily crafted for making authentic Ulundhu Kali (cooked with palm jaggery and gingelly/sesame oil) to strengthen the lower back and joints. You can also prepare nourishing Ulundhu Kanji (sweet or salty) or roll it into instant healthy ladoos with ghee and nuts.

You use it exactly like your daily roti flour! Knead with warm water and let the dough rest for 15-20 minutes. It rolls out effortlessly into soft, fluffy phulkas, nutritious rotis, or parathas, offering rich dietary fiber and natural plant protein from wholesome whole grains.

When you proceed to the cart, a dynamic UPI QR Code and payment button will appear with your exact total and generated Order ID. You can scan with Google Pay, PhonePe, Paytm, or BHIM, or tap "Open in UPI App". Once paid, tick "I have paid" and click "Confirm on WhatsApp". This immediately sends your order to our kitchen team so we pack your order without delay!

• Chennai: 1 - 2 business days
• Tamil Nadu (Rest): 2 - 3 business days
• South India (Bangalore, Hyderabad, Kerala): 3 - 4 business days
• Rest of India: 4 - 6 business days

All orders are dispatched within 24 hours of receiving the fresh weekly grind.

Because we grind and pack fresh perishables in small batches, our primary payment mode is direct UPI. However, if you require COD for a specific location in Tamil Nadu, simply message us on WhatsApp (+91 81100 21313) and we will assist you.

Because our mixes are 100% natural and contain zero preservatives or chemical extenders, the recommended shelf life is 3 to 4 months at room temperature in an airtight container, and up to 6 months if refrigerated. Always use a dry spoon.

Our pouches come with an airtight resealable zip-lock. After taking the required powder, press out excess air and seal the zip firmly. Alternatively, transfer the powder into a clean, dry glass or stainless steel container kept away from moisture and direct sunlight.